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{{/_source.additionalInfo}}Anti-Peanut protein
(Cat#: AS09 566)
Description
- Immunogen: Arachis hypogaea protein extract
- Host: Chicken
- Clonality: Polyclonal
- Purity: Immunogen affinity purified IgY in PBS pH 7.2. Contains 0.075 % sodium azide.
- Format: Liquid
- Quantity: 100 µg
- Storage: Store at -20°C; make aliquots to avoid working with a stock. Please remember to spin the tubes briefly prior to opening them to avoid any losses that might occur from material adhering to the cap or sides of the tube.
- Tested applications: ELISA (ELISA), Western blot (WB)
- Recommended dilutions: 2- 5 µg/ml (ELISA), 0,1-1 µg/ml (WB)
- Confirmed reactivity: Peanut proteins
- Not reactive in: No confirmed exceptions from predicted reactivity are currently known
- Peanut (Arachis hypogaea) belongs to the legume family. Dietary substances from peanuts can be a cause of allergi reaction in estimated 0.4-0.6% of population.
- Mattison et al. (2024). Proteomic characterization of peanut flour fermented by Rhizopus oryzae. Heliyon Volume 10, ISSUE 15.
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